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Air Fryer Beef and Bacon Burger

Author: Nicole
Servings: 4
Calories: 1059kcal
Air Fryer Beef and Bacon Burgers are a great option for those looking for a healthier version of this popular takeout, as cooking in the air fryer means you need less oil.
Prep Time5 minutes
Cook Time22 minutes
Total Time27 minutes

Ingredients

PATTIES

  • 500 g regular minced (ground) beef (not extra lean)
  • 100 g breadcrumbs
  • 1 egg
  • 1 tbsp Worcestershire sauce
  • 1 tbsp ketchup
  • 1 tsp sea salt flakes

BURGERS

  • 4 middle slices of bacon (lean bacon)
  • Olive oil spray
  • 4 slices gouda cheese
  • 4 brioche buns
  • 1 tomato, sliced
  • ½ onion, sliced
  • 60 g canned beetroot (beet)
  • 60 g sliced gherkins (dill pickles)
  • 60 g mayonnaise
  • 60 g ketchup
  • 60 g yellow mustard

Instructions

  • Preheat – Preheat the air fryer to 180°C (350°F).
  • Form the patties – Place the burger patty ingredients in a large bowl and use your hands to combine. Split the mixture into four equal portions and form into patties.
  • Air fry the bacon – Cook the bacon in the air fryer for 6–8 minutes or until golden. Once cooked, set aside.
  • Spray the patties with oil and cook in the air fryer for 8–10 minutes.
  • Air fry the patties – Add a slice of gouda cheese to each patty, followed by a slice of bacon. Cook in the air fryer for one more minute.
  • Warm the buns – Remove the patties from the air fryer and heat the brioche buns in the air fryer for 2 minutes.
  • Serve – Serve the beef and bacon burgers topped with tomato, onion, beetroot, pickles, mayonnaise, ketchup and yellow mustard.

Notes

MAKE AHEAD

Refrigerate uncooked burger patties for up to 3 days or freeze for up to 2 months. Store in an airtight container or reusable sandwich bag. Use baking (parchment) paper between the layers if needed to stop the patties from sticking. Thaw completely in the fridge overnight before use. Cook as per the recipe. 

LEFTOVERS

Store leftover cooked beef patties in the fridge for up to 3 days. Microwave to reheat. Not suitable to freeze.
Nutrition Facts
Air Fryer Beef and Bacon Burger
Amount per Serving
Calories
1059
% Daily Value*
Fat
 
67
g
103
%
Saturated Fat
 
28
g
175
%
Trans Fat
 
2
g
Polyunsaturated Fat
 
8
g
Monounsaturated Fat
 
17
g
Cholesterol
 
314
mg
105
%
Sodium
 
2244
mg
98
%
Potassium
 
680
mg
19
%
Carbohydrates
 
70
g
23
%
Fiber
 
3
g
13
%
Sugar
 
11
g
12
%
Protein
 
45
g
90
%
Vitamin A
 
1369
IU
27
%
Vitamin C
 
7
mg
8
%
Calcium
 
360
mg
36
%
Iron
 
6
mg
33
%
* Percent Daily Values are based on a 2000 calorie diet.

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