Air Fryer Beef and Bacon Burger

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Air Fryer Beef and Bacon Burger Recipe

Air Fryer Beef and Bacon Burger

If you’re a burger lover looking to switch things up, then you have to try this Air Fryer Beef and Bacon Burger recipe! The juicy beef patty is perfectly seasoned with Worcestershire sauce, ketchup, and salt and paired with crispy bacon and melted gouda cheese. But that’s not all – this burger is loaded with all the fixings you could ask for, from fresh tomato slices to tangy pickles and beetroot! And the best part? It’s all made in the air fryer so that you can enjoy a delicious and healthier burger without all the added oil. 

  • Total Time: 27 mins
  • Yield: 4 1x


Units Scale



  • 4 middle rashers of bacon
  • Spray olive oil
  • 4 slices gouda cheese
  • 4 brioche buns
  • 1 tomato, sliced
  • 1/2 onion, sliced
  • 1/4 cup canned beetroot
  • 1/4 cup pickles, sliced
  • 1/4 cup mayonnaise
  • 1/4 cup ketchup
  • 1/4 cup yellow mustard


  1. Preheat the air fryer to 180°C.
  2. Place the burger patty ingredients in a large bowl, and use your hands to combine. Split the mixture into four equal portions and form the patties.
  3. Cook the bacon in the air fryer for 6-8 minutes or until golden. Once cooked, set aside.
  4. Spray the patties with oil and cook in the air fryer for 8-10 minutes.
  5. Add a slice of gouda cheese to each patty, followed by the bacon. Cook in the air fryer for one more minute.
  6. Remove the patties from the air fryer and heat the brioche buns in the air fryer for 2 minutes.
  7. Serve the beef and bacon burgers topped with tomato, onion, beetroot, pickles, mayonnaise, ketchup and yellow mustard.


MAKE AHEAD – Refrigerate uncooked burger patties for up to 3 days. Freeze uncooked burger patties for up to 2 months. Store in an air-tight container or reusable sandwich bag. Use baking paper between the layers if needed to stop them from sticking. Thaw completely in the fridge overnight before use. Cook as per the recipe. 

LEFTOVERS – Store leftover cooked beef patties in the fridge for up to 3 days. Microwave to reheat. Not suitable to freeze.

  • Author: Nicole
  • Prep Time: 5 mins
  • Cook Time: 22 mins
  • Category: burger, beef, air fryer
  • Method: air fry
  • Cuisine: American

Keywords: Air Fryer Beef and Bacon Burger, Air Fryer Beef and Bacon Burger recipe

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