• 1 tbsp sweet paprika (regular, not smoked)
• 1 tbsp ground cumin
• 1 tsp onion powder
• 1 tsp dried oregano
• 1 tsp salt
• 1 tbsp olive oil
• 1 onion, finely diced
• 1 tsp minced garlic
• 250 g beef mince/ground beef
• 2 tbsp tomato paste
• 400 g kidney beans, canned (or any canned or cooked beans, or substitute with another 250 g beef mince)
• 200 g corn chips
• 1 cup tasty cheese/cheddar cheese, freshly grated

Avocado Salsa

• 1 avocado
• 1 tbsp freshly chopped coriander/cilantro
• 1 tbsp lime juice
• Salt, to taste

Tomato Salsa

• 1 large tomato, diced
• 1/2 red onion, diced
• 1 tbsp freshly chopped coriander/cilantro
• 1 tbsp lime juice
• Salt, to taste

To serve

• 1/2 cup sour cream
• Sliced fresh jalapeños