Mediterranean Pizza

• 2 x homemade or store-bought pizza bases
• 2 tbsp tomato paste
• 1 cup mozzarella cheese, freshly shredded
• 100 g hot salami (10 slices)
• 1/2 cup mushrooms, thinly sliced
• 1/2 cup pitted kalamata olives
• 1/2 cup roasted capsicum strips
• 1 garlic clove, freshly minced
• 3 tbsp olive oil
• 1 tsp sea salt flakes
• 1/2 cup fresh basil leaves, firmly packed, to serve
• 1 tbsp chilli oil, to serve (optional)

Rocket (Arugula) Salad

• 120 g rocket leaves, approximately 4 cups
• 2 tbsp olive oil
• 1 tbsp balsamic vinegar
• 1/2 tsp sea salt flakes
• 1/2 tsp freshly cracked black pepper