Peanut Chicken Satay

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Peanut Chicken Satay Recipe

Peanut Chicken Satay

Looking for a quick and easy weeknight dinner that’s bursting with flavour? Look no further than my homemade Peanut Chicken Stir-Fry! Tender chicken pieces are stir-fried and coated in a mouthwatering peanut sauce. Plus, it’s a healthy meal you can whip up in under 15 minutes, making it perfect for busy nights. I like to serve it with rice and fresh crunchy textures with cucumbers, coriander, fresh chilli, crushed peanuts and lime wedges.

  • Total Time: 20min
  • Yield: 4 1x

Ingredients

Units Scale

Instructions

  1. Sprinkle the chicken with curry powder and salt, toss to coat and set aside.
  2. In a small bowl, combine the peanut butter, sweet chilli sauce, soy sauce, vinegar, garlic, and 2-3 tbsp of water.
  3. Heat the olive oil in a large skillet on high heat. Add the onion and cook for 1-2 minutes until softened.
  4. Add the chicken, and cook for 5-6 minutes until browned and cooked through.
  5. Turn the heat off, and stir through the peanut sauce. Add 2-3 more tbsp of water to loosen the sauce if required. Serve with rice, cucumbers, coriander, fresh chilli, crushed peanuts and lime wedges.

Notes

MAKE AHEAD – This dish is best made fresh, but you can prepare the chicken in advance to make this an extra speedy dinner. 

LEFTOVERS – Refrigerate up to 3 days. Reheat in the microwave until piping hot. Add a 1-2 tbsp of water to loosen the sauce if needed. Not suitable for freezing.

  • Author: Nicole
  • Prep Time: 5min
  • Cook Time: 15min

14 Responses

    1. I completely agree, it is outrageously delicious! I am so happy to hear that. Thank you so much for trying the recipe and taking the time to comment and rate it! Really appreciate your support Belinda! Nic x

  1. I used this sauce recipe tonight with pork mince, red capsicum, carrot and broccoli. Tossed in some hokkien noodles. Was absolutely beautiful – the best I’ve made from scratch ever. Thanks Nic ☺️

    1. Oh my… I think you have just given me my next recipe dinner inspiration! 😂😍 That sounds incredible, thank you SO much for taking the time to write, means so much to me! x

    1. You absolutely could! Because this dish is cooked nice and quickly, the chicken breast would remain perfectly juicy and delicious – Thank you for mentioning this! I have added it as a substitution to the recipe! 😍 x

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