Looking for a delicious and easy-to-make meal that packs a punch of flavour? Look no further than my sweet chilli chicken stir-fry recipe. Tender pieces of chicken breast are coated in a sticky sweet, and savoury sauce, with colourful vegetables for a dish that’s both delicious and nutritious.
MAKE AHEAD – This recipe is best cooked fresh, but you can get a head start on dinner by slicing the chicken and vegetables up to 2 days before cooking. Store in an air-tight container.
LEFTOVERS – Refrigerate for up to 3 days. Reheat in the microwave. Not suitable for freezing.
Keywords: sweet chilli chicken, sweet chilli chicken stir fry
