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Meal Plan #33

Creamy Lemon Chicken Pasta

Creamy Lemon Chicken Pasta

Creamy Lemon Chicken Pasta is a super comforting and satisfying dish that you can have on the table in just 20 minutes. It’s ideal for leftovers and freezing so make a big batch!

Chicken Pad See Ew

Chicken Pad See Ew

Perfect for nights when you need a quick dinner but want to skip the takeaway, this flavour-packed Pad See Ew comes in and saves the day! Perfectly cooked noodles and chicken come together in a delicious sauce made with pantry staple ingredients. Delicious, but outrageously simple.

One Pan Gnocchi Bolognese

One Pan Gnocchi Bolognese

A good bolognese sauce that simmers away for hours on the stove is one of my family’s favourite things to eat. It is the ultimate, satisfying comfort food with so much to love. It’s freezer-friendly, feeds a crowd, can be loaded with nourishing vegetables and is outrageously delicious. This One Pan Gnocchi Bolognese is a

Speedy Beef Teriyaki

Speedy Beef Teriyaki

My kids love sushi and when I made this Speedy Beef Teriyaki recipe for the first time, they eyed it off sceptically. I told them I got the recipe from the lady at our local sushi shop and watched as they immediately ate an entire bowl, asking for seconds and declaring this “their favourite meal

Creamy Chorizo Pasta

Creamy Chorizo Pasta

This Creamy Chorizo Pasta is one of the easiest, filling and most delicious meals you can make. It’s filled with flavour-packed Chorizo and teamed with a creamy, garlicky sauce, this is a recipe you are going to want to make again and again! 

Delicious Beef Rissoles with mashed potato and broccolini

Beef Rissoles

Delicious Beef Rissoles, the perfect quick and easy family dinner. Make a big batch to freeze, ready for a rainy day!

Freezer Friendly Chicken Schnitzel

Freezer Friendly Chicken Schnitzel

Freezer-friendly Chicken Schnitzel is the ideal weeknight family meal. This perennial favourite can be served with almost any side of your choice and is on the table in under 30 minutes.

  1. Can’t wait to try these this week

  2. Thanks! I’m loving your cookbook!

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