Another delicious fakeaway recipe! My peri-peri style chicken burgers put a spicy twist on the classic chicken burger. Just imagine the taste of juicy marinated chicken breast fillets with crisp, tangy coleslaw and a splash of your favourite hot sauce on a soft bread roll – heaven! Great for entertaining or devouring as a fun family meal.
Marinade
Note 1 – Mix together 1 part chilli oil, 2 parts whole egg mayonnaise and a squeeze of lemon or lime juice.
MAKE AHEAD – Marinate the chicken and refrigerate for up to three days before cooking. Freeze for up to 2 months. Thaw completely in the fridge overnight before cooking.
LEFTOVERS – Refrigerate for up to 3 days. Microwave to reheat. Not suitable to freeze.
Keywords: easy peri peri marinade, peri peri chicken, peri peri chicken burgers
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maddyleddin says:
Our go-to chicken burger recipe. Absolutely delicious!
★★★★★
immyakers says:
This marinade is a winner and so much better than store bought. Cooked it on our barbecue and the meat stayed nice and juicy. Another winner.
hayleyellis says:
Simple, quick and easy. A keeper!
★★★★
staceybrakenridge says:
Our fam love a quick and healthy burger and these are great. Very tasty!
★★★★★
petraj00 says:
Delicious, quick and easy!
★★★★★
Nicole says:
So fantastic to hear! Thank you so much for taking the time to comment on and rate the recipe! 😍 x