My favourite recipes are those that require little fuss and that require no specialty, expensive ingredients. These meals are simple but delicious… especially my cheat Beef Pho. It is so quick and easy to throw together on a weeknight.
Looking for a quick and easy way to enjoy the delicious flavours of Vietnamese pho without spending hours in the kitchen? Try my recipe for Quick Beef Pho! While traditional pho involves simmering a complex master stock for hours on end, this simplified version takes just a fraction of the time while still delivering all the rich, aromatic goodness you love. Perfect for busy weeknights when you’re craving something warm, comforting, and packed with flavour.
This recipe proves that cooking perfectly juicy, tender meatballs in one pan is possible. This Meatball Bake starts with an easy and flavourful tomato and garlic sauce, and then it’s as simple as submerging the meatballs and allowing them to cook. A golden cheese crust finishes this dish, and it’s delicious, served with fresh bread to mop up the sauce or a bowl of pasta.
Taco bowls are a quick, tasty and simple solution for a delicious midweek family dinner. By preparing all the toppings in advance and placing them on the table, everyone can customise their bowl with their favourite ingredients. Not only is this meal affordable at under $5 per serving, but it’s also cooked in just one pot for easy cleanup.
Is there anything more comforting than a delicious and warm pie? This is the ultimate comfort food with fall-apart tender beef in a rich gravy and a golden, crunchy puff pastry crown. The best part is that throwing the ingredients together is super quick, and easy to let the slow cooker work its magic. This is a real crowd-pleaser!
Take humble beef mince to the next level with my sticky beef noodles in a flavour-packed sweet chilli soy sauce. This tasty recipe is perfect for busy weeknights, ready in under 15 minutes, and it’s budget-friendly, with the ingredients costing less than $15. Customise this dish by adding your favourite veggies and extra chilli if you like a bit of heat!
It’s time to elevate the humble pumpkin soup! With its deep, toasty flavour, this roasted pumpkin soup is a must-try. Best of all, the recipe requires minimal chopping and preparation. It only takes ten minutes to prepare this delicious, warm and comforting meal. Then leave the oven to work its magic. I like to top it with a dollop of sour cream, finely chopped chives, chilli flakes and crusty sourdough bread on the side.
Fall of the bone, easy, sticky soy chicken wings. These are budget-friendly, and I love how simple they are to prepare. The marinade is made with accessible supermarket ingredients. It’s the perfect balance of salty and sweet, and trust me, they are addictive!
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