The Simple Dinner Edit cookbook is back in stock. Order today!
The Simple Dinner Edit cookbook is back in stock. Order today!
When it comes to entertaining, having a handful of go-to sides and appetisers can make all the difference. Whether you’re hosting a casual get-together or a more formal event, these 7 must-make sides and starters will impress your guests without adding stress to your prep. From the irresistible cheesy pull-apart garlic bread to elegant mushroom arancini, these dishes are crowd-pleasers that bring a perfect balance of flavour and style to your table. Simple yet delicious, each recipe is designed to keep your entertaining effortless and enjoyable, while ensuring your guests are well-fed and happy!
These gloriously festive, crazy simple to make Cranberry Brie Bites are the perfect appetisers for any party or gathering.
This is one of my favourite salads to make when I’m entertaining. It requires very minimal effort and has wow factor when it hits the table—it is so colourful and beautiful. The pumpkin is tossed in a few simple spices before being roasted until tender.
These Mushroom Arancini will steal the show with cheesy, molten centres and crunchy coating. Perfect to prepare ahead, ready for when you’re next celebrating!
This amazing, festive Beetroot and Feta Salad recipe is one my Mum has been making for years. It always makes an appearance on the Christmas table and we all eat it, nodding eagerly before exclaiming about how delicious it is! Aside from being outrageously tasty, it takes 5 minutes to assemble… 5 minutes!
This Pesto Pasta Salad is the perfect summer side. It can be made ahead of time, it’s substantial and can be made even faster by using a store-bought pesto for when you’re really short on time. Laced with parmesan cheese, toasted pine nuts and fresh basil, this is a salad you will want to make again and again!
Super quick and easy, perfect for entertaining!
Is there really anything more satisfying or delicious than Potato Gratin? This is where it’s at when it comes to truly luxurious, delicious comfort food. I always make this recipe whenever I’m entertaining; I am not afraid to admit that I am a one-trick pony.
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