The Simple Dinner Edit cookbook is back in stock. Order today!
Check your calendar before meal planning. Schedule easy meals like this delicious Pad Thai on nights you need dinner in a hurry.
These juicy burger patties are the answer to your next meal plan. Burgers are something my entire family love. Whether it’s outside during the summer months on the BBQ or as comforting Friday night fakeaway, I know everyone will be happy! The best part is how quick these are to make. It really as simple as mixing a few ingredients together. Once you make your own, you will never go back to store bought pre-made patties. These taste so much better, plus you have the satisfaction of knowing yours are made with simple, wholesome ingredients.
Beef Stroganoff is a comforting and warming dish made easy in the slow cooker. This creamy, classic family favourite freezes brilliantly. I love transforming my leftovers into these amazing Beef Stroganoff Pot Pies. Flaky pastry with the mushroom filled, fall-apart beef filling really makes these pies something special.
Looking for a delicious and hassle-free meal that the whole family will love? Try my one-pot creamy lemon chicken recipe! It’s quick and easy to put together, and the flavorful golden sauce is sure to impress. Keep in mind that the sauce is thin and based on the stock rather than cream. You can easily transform this into a one-pot dinner by adding a cup of risoni or jasmine rice to the sauce before baking.
Looking for a quick and easy dinner that’s bursting with flavour? Look no further than san choy bow, a delightful dish featuring lettuce cups filled with savoury and sweet mince. With just a few simple steps, you can create a meal that’s both delicious and nutritious. Plus, the recipe calls for a variety of veggies, making it a great way to use up leftovers from your fridge. Whether you prefer peas, carrots, bean sprouts, or something else, you can easily customise this dish to suit your family’s tastes.
My Eggplant and Tomato pasta is a perfect meat-free meal. The combination of the crunchy breadcrumb topping and the soft, rich eggplant is delicious. The preparation is simple, and a gentle simmer on the stove does all the work in creating a deep, flavour-filled dish. Try this bowl of veggie-filled goodness on your next meal plan.
I absolutely love traditional Pad Thai. It was always a dish I would order out, and making it at home never appealed to me. Making it from scratch requires a few specialty ingredients that end up sitting in my fridge and not getting used up. I have tried many packet sauces, but none compare to the Ayam Hawker Pad Thai I use in this recipe. I have made this many times, and it is simple and quick to throw together with minimal effort. The best thing about it is how authentic and delicious the taste is.
Warm up your taste buds with this delightful Coconut Red Curry Noodle Soup! Perfect for chilly evenings or a comforting meal. Tender chicken pieces are simmered in a rich, creamy coconut milk broth, flavoured with aromatic red curry paste and vegetables. The addition of noodles makes this soup more filling and satisfying. For added texture, you can add fried tofu puffs and top with fresh bean sprouts, sliced spring onions, and lime wedges. Easy, delicious and ready in 15 minutes.
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Fiona says:
Follow you on TikTok!!! Bought your cookbook!!! About to start on Sunday with week 1 of your meal plans!!! My sons are 18 & 20 and share the load of DECIDING, planning, buying, prepping and cooking, they too now think you’re brilliant as the load has been halved!! Appreciate the effort that you go to for this!!